I was never a wine guy. Domestic whiskey and the frequent flirting with an assortment of beer from all over the world has been my weekend drink. There was this one time I brought wine home, and even though I don’t have very clear memory of how that went, it sure wasn’t good enough to take me back to it. But that has all changed off late – especially, I must mention, due to the excellent range of in-flight wines served by Air France during my recent trip to the US. I will confess I’m now hopelessly in love with wine, and especially with the red variety. This love blossomed every Monday through Thursday, during the evening complements, throughout my month-long stay at Marriott’s Residence Inn in Atlanta and the final weekend I spent at my uncle’s beautiful house in New Hampshire. Unfortunately, and as I now realize, very foolishly, I never kept track of the I wine was having; the names to go along with those elegant bouquets and those absorbed-on-the-tongue flavours have been lost into nothingness. There still exists a slim chance that I may have saved the Menu offered by the airline, but I’ll never be able to give name to the intoxication I enjoyed during my hotel stay. Therefore, in order to make up for my inexcusable sins, I decided to make a detailed account of every wine I savour henceforth. I begin tonight with an Indian red variety I decided to pick this weekend – Seagram’s Nine Hills.
Harvested and fermented in the wine capital of India – Nashik; Nine Hills, a Cabernet Sauvignon has a rich terracotta colour. The bouquet, albeit nothing like those of the varieties I savoured during my trip, is still one that will invite you to take a healthy first gulp. Once served, the Nine Hills takes a deep texture at the bottom with a hint of thin purple on view at the brim – possibly the expected lack of quality showing up – nevertheless it is one that does not disappoint the slightest. Time a for a little shake and the wine swirls and twirls delightfully for the connoisseur, softening only very slightly. Here we go then – the first gulp, and umm.. I must say the Nine Hills is definitely not bad wine, on the contrary it has a nice palate with a few inexplicably, yet enchanting, flavours throwing little hints all over your tongue. The grapes that went into this wine were definitely of the highest quality and there has been an obvious effort to achieve perfection in the blend of flavours. Next comes the aftertaste, and here’s where it leaves a little to be desired – its basically more of a wash-down variety – in ways compatible with the Indian wash-down drinking style. But there is a little bit of lingering .. was that a bit of vanilla there ?
Everything said, Seagram’s Nine Hills is premium domestic wine, keeping Nashik’s reputation very healthy. For INR 565 or $10.49 ( in Maharashtra ), it is real value for money and would easily place in the mid-shelf of any common western wine store. Try it for its rich taste and texture, and obviously for the sweet-mild intoxication that comes along. The bouquet and the after-taste is where it could probably have been better, but hey ! what do I know, I’m only just getting started !
I’d give it a nice 3.5/5 on my wine chart. The Nine Hills is a good glass.